News & Press
Vitae Spirits- pouring cocktails
All-inclusive. Savor this delicious, mouthwatering NEW event, held in the historic ballroom of the John Marshall Hotel (dress is casual), which features smoked, southern, soul & cajun cuisine from some of RVA’s finest chefs, 18+ phenomenal Virginia and American craft beers (including ciders), 25+ Virginia whiskeys and spirits (including a few cocktails), a selection of premium Virginia wines, and live music.
Craft beer enthusiasts, spirits fans and foodies will swoon over this event. Imagine imbibing top-shelf craft beverages with a tentative menu including artisan fried chicken, gourmet smoked cuisine, local Virginia crab cakes, gumbo, jambalaya, fried catfish bites, ham biscuits, backfin hushpuppies with remoulade, shrimp and grits, friend green tomatoes with pimento, black-eyed peas & stewed tomatoes, fried okra sticks, homemade cornbread, fresh farm salad, pecan & lemon chess pies, peach cobbler and more… DON’T. MISS. THIS.
The John Marshall Ballroom
101 North Fifth Street Richmond, VA 23219
Sat. July 16th 6:00 p.m. – 9:00 p.m.
Click here for tickets and info: