Riff on Classic Cocktail by TJ Drake
Difficulty Level: Easy+
This cocktail is a bright, refreshing take on a classic whiskey sour with fall flavors. Cinnamon and maple are a perfect addition to our Barrel-Aged Rum.
1 oz. Vitae Spirits Barrel Aged Rum
0.5 oz Orange Liqueur
1 oz lemon juice
1 oz Cinnamon Maple Syrup*
0.5 oz egg whites
Garnish with dried orange zest
Cinnamon Maple Simple
Add equal parts water and 100% maple syrup to a sauce pan and bring to a simmer. Add 1 cinnamon stick for every 2 cups of liquid and let steep for 5 minutes at a low simmer. Remove from heat and let cinnamon stick soak for 4 hours. Remove cinnamon stick and store in mason jar.
- Add ingredients to shaker with ice
- Shake vigorously
- Strain into couple glass
- Garnish with dried orange zest